In my
rush to get to thrilling tale of vomit, I realize I cut short my
(admittedly less thrilling) tales of hunting for craft beer in San
Antonio. That stop at BJ's Restaurant and Brewhouse that I mentioned? Well, that was actually a late lunch. Evening rolled around too
slowly for bed, so we ended up checking out another local spot, Freetail
Brewing Company.
Freetail
is a lot closer to what Denverites would recognize as a craft brewery.
It's in a strip mall, is decorated with lots of corrugated metal, and
though it does have food, beer is clearly foremost on their mind. They
had 18 different selections on tap during our visit, and we sampled our
way through most of them. Being a big fan of IPAs, my boyfriend liked
Velocihopter. I was similarly pleased with the Yo Soy Un Berliner. But
many things made a fair impression.
In
fact, we decided to go back to Freetail a couple days later in the
trip, only to find that several beers had rotated (and that the new
tally was 20 in all). In came Spirulina Wit (a "weird green beer") and
Jamaica Wit (a "weird pink beer), along with the menacing Thanatos.
But
I was more impressed by a place we found driving closer to downtown San
Antonio. This was a few hours after Six Flags, when I felt like I'd
recovered and was apparently willing to push my luck. We went to a place
called Blue Star Brewing Company, and if it had been closer to our
hotel, we'd have surely been there every remaining night of the trip.
Fans of darker beers would likely be disappointed -- there was a
Barleywine, and a "Spire Stout" which I sort of liked (meaning any true
fans of stouts probably wouldn't have). But for fans of lighter options,
there was plenty, from the solid Texican Lager to the fantastic
Raspberry Geyser (a sour).
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